![]() Jeni's Splendid Ice Cream Texas Sheet Cake from Jeni’s Splendid Ice Creamįive years of research went into the development of a dairy-free ice cream that’s got the velvety texture of its traditional dairy-based flavors. Better make it a double scoop!Ī triple shot of chocolate makes Jeni's Texas Sheet Cake extra special. That’s because those itty bitty bites are really more of a cookie than the traditional fried pastry. It’s the churros that take this treat to the Next Level, the vegan bites actually maintain that crave-able crunch. Churros and Fudge starts with a base of brown sugar and cinnamon oat milk-driven ice cream with gooey fudge swirled in.Passionfruit Layer Cake wraps its tart creaminess around a complex-tasting cake made from wheat and malted barley flour.Mint Cookies and Cream just might remind you of something you ate as a kid, but it’s even better with the intensely peppermint-y character coming from an organic extract.Van Leeuwen’s tight team - in addition to Ben and his brother, Peter, Laura O'Neill is a co-owner - also works directly with cacao producers that value biodiversity on farms that grow the key ingredient for making chocolate.Īll of those steps gives these vegan flavors extra feel-good cred: The add-ins made for them are done under the team’s watchful eye and keen palates.īeing super selective about what goes into the vegan ice cream was a strategy fueled by the collective desire to steer clear of any products using palm oil, an ingredient that’s linked to climate change. “We learned early on that you can’t just find the best doughnuts and put them in ice cream. Many of the inclusions are made in-house, for instance. Of course, that makes the process more time-consuming and complicated, but it’s absolutely worth it, said founder and CEO Ben Van Leeuwen in a recent phone interview. ![]() (Though that CBD-infused Couch Potato from a couple of years ago might sneak into that category.) Nothing sourced from ubiquitous flavor houses. Still, the company’s mission remains rooted in making the very best ice cream from scratch, right down to the oat milk. Houston, they’re to your city coming soon! Van Leeuwen Ice Cream is available for nationwide shipping and at more than 3,000 supermarkets. The Brooklyn-centric producer of so much good sweet stuff started as a food truck back in 2008, eventually expanded to 23 shops and counting. Van Leeuwen Ice Cream via Instagram Churros and Fudge from Van Leeuwen Ice Cream tiny pastries magically maintaining that crave-able crunch. Van Leeuwen's Churros & Fudge is one of the most spectacular vegan ice creams on the planet, the. The tribute to winter citrus season gets its tart kick comes from lemon zest swirled into coconut yogurt, an almond crumble standing in for graham crackers. It’s being currently featured during the current offerings from The Vault, part of Salt & Straw’s 10th anniversary tribute to its best-sellers.
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